EL PISQUEÑA
"El Pisqueña" exists since 1992. We invite you to enjoy the unique creative cooking of our area, within an enchanting rustic ambience.
We try to reestablish traditional ingredients and recipes - tomatoes, peppers, charqui, onions, peas, beans, figs and so on - presentated in a modern way, completed by a fine selection of local wines and beers.
To satisfy all kind of tastes, our menu has a section of "Chef's Specialties" combined with a selection or our exquisite pizzas. Some of our dishes (which you have to taste at least one time):
- Tabla Pisco Elqui. To taste the typical goat cheese accompanied by dried tomatoes and honey
- Los Piuquenes. A delicious onion soup with white wine
- El Rodeo. Steak with ham in an uncomparable sauce
- El Chañar. Enchants you with its beans from the cordillera mixed with onions, peppers, garlic, olives and palm hearts
- Pizza Elquina. A concert of dried tomatoes, goat cheese and pesto.
- Turrón de vino. A traditional sweet dessert prepared using grandmothers' recipe.
Open daily from 13.30 hrs till 21.00 hrs
From CLP 5.500 per person
We accept cash and credit cards.
Location
PISCO ELQUI
Centenario s/n, (opposite the plaza)
Geo-Coordinates:
not known
